Woodi Agency
The Woodi Agency. Service excellence! For your dinners, cocktails, receptions at home, executive dining rooms we provide you with professional service. Highly qualified, dedicated and available for all your events, especially for your executive club, a seminar, within an embassy,
Pavillion Ledoyen
Every weekend, on Saturdays and Sundays, Yannick Alléno opens the kitchens of his 3-star restaurant and gives way to the stoves for "Moments of cooking" and conviviality. These courses will be provided by a chef from the Pavillon Ledoyen and
Mauviel 1830
The historic South Channel manufacture "Mauviel 1830" makes 70% of its turnover in export. Meeting with Valérie Le Guern, its President, in Colombia where she wants to establish a foothold. For the moment South America represents only a very small market
Christian Dior
Last week, I had the opportunity to attend the second Cousu-Main Dinner in the garden of the Christian Dior Museum in Granville. The dinner at La Bonne Aventure with Mauviel 1830 featured Granville-born chef Alex Néel and a meal inspired
Cousu-Main dinner at La Bonne Aventure
After a successful 1st edition last July with David Gallienne, chef of the Jardin des Plumes and winner of Top Chef 2020, "La Bonne Aventure" is organizing a second edition of the "Dîner Cousu-Main" on August 25, 2020. https://www.lechef.com/au-quotidien/2020-08-20-apres-david-gallienne-alex-neel-sessaye-au-diner-cousu-main-a-la-bonne-aventure/
Second Cousu-Main dinner
La Bonne aventure, the ephemeral tea room at the Christian-Dior Garden in Granville, is back in business for its second hand-stitched dinner in the summer of 2020. The principle? Invite a Norman chef and give him carte blanche for a
Villedieu les pôeles
Knowing how to cook well to know how to eat well is important. At 22 years old, Alex Néel already has all the makings of a great chef. A salaried cook with the Mauviel 1830 company, he will be leading